Happy Pi(e) Day!

Serious Eats

Source: www.seriouseats.com Posted by Erin Zimmer, March 14, 2012


Winner of our 2010 Pi Day Bake-off: Stephanie Patterson’s Blueberry Cherry Pi Pie

March 14 is a very important day for both math people and pie people (and who doesn’t fall under at least one of those categories?). Pi Day (3/14) not only celebrates over one trillion digits past the decimal point, it also gives people like us another excuse to eat pi’s buttery crusted homophone. Need pie recipes? Both savory and sweet, we’ve got you covered. Picking up a pie from a bakery? Here are some of our favorites across America.

And it’s not too late to enter our 2012 Pi Day Bake-off Contest which we’re co-sponsoring with the fine folks at Instructables. You have until Sunday, March 19, 2012 (at 11:59pm PT) to enter! Check out the quite impressive selection of entries so far.

Savory Pies

Sweet Pies

© Serious Eats

Categories: Math & Bakers Unite, National Pi(e) Day | Tags: , , , , , , | Leave a comment

Post navigation

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

Blog at WordPress.com.

%d bloggers like this: